Located at the perfect spot, love how the western building with a little bit of asian twist in it. Food were delicious, mapo tofu was spicy but perfect with the rice, soup dumplings are slightly dried , i meant less juicy than I expected. But the filling was tender and good nice with the vinegar. In the end we have add on the duck pancakes with taro, something i havent try before but the combination are make sense for Chinese dishes. Sure will be back another time ☺️

Lee Yu Xuan

Great Chinese setting and very stylish, food is cooked perfectly and authentic. Favourites are the dumplings and wontons off the entre menu, and from the mains the shanghai chicken and mushroom noodles was the most flavoursome. If in the Canterbury area I'd recommend.

Charlie Borg

This has become my family’s go-to takeaway Chinese. The food is so fresh and the flavours are fantastic. Seriously the best Chinese I’ve had in a very long time. My father has a severe onion, garlic and seafood allergy and they always happily cater to him without damaging the flavours of the food. Even his dishes are delicious. The sweet and sour pork is so good. We get it every time! If you’re in/near Canterbury, I highly recommend this restaurant for dine in or takeaway.

Rebecca Coomes

Have been exploring the local area and trying new food and I’ve now come back to eat in a few times on a quiet weekend and each new thing I’ve tried has been so delicious and made with such attention to detail. The quality of the ingredients comes through. Will always come back!

Kimberley

Ordered takeaway. Food was reasonable without being sensational. Overpriced for takeaway ($87 for the below - two meat dishes, a simple vegetable dish and plain rice), particularly when Box Hill is one suburb over.

Andrew henshaw